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Sweet Potatos

My friend Chef Michael Scipione was a guest on my Voice America radio show this week. This is his special offering to all my listeners and visitors to my website. Enjoy! Janet

1 lb pork tenderloin silver skin and fat removed
2 tbsp dijon mustard
1 tsp dried rosemary
1 tsp dried thyme
1 lemon zested juice from ½ lemon
½ tsp black pepper
1 tbsp canola oil
For the sweet potato’s
5 sweet potatoes skinned and chopped into ½ rounds
2 large carrot’s peeled and cut into small rounds
1 small red onion – finely diced
1 large orange – zested
juice from 1 orange
3 tbsp honey
1 tbsp sea salt
1 tsp black pepper
1 bag of baby spinach

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